This week we have been bringing our DT topic on seasonal food to an end. The children were asked to design a seasonal vegetable tart that incorporated a range of colours for health benifits and they didn’t disappoint.
They then made their designs, chopping and slicing all their own ingredients, before popping it into the oven. Finally they got to taste and evaluate their products.
Today we took 7 children from Year 4&5 to take part in the Rochdale School Games Water Polo festival at Heywood Sports Village. This was a first competition for our children and they were amazing, Read more…
Last week we entered the Heywood Schools Gymnastics Competition. We took 3 teams, a Year 1/2, 3/4 and 5/6. Prior to the competition, the children had to learn a set floor routine and perform a Read more…
In DT this half term, Year 5 have been designing and then making their own pizzas. To introduce the topic, the children completed a comprehension task all about the history of the pizza. This was Read more…
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